Gemelli with Tomatoes and Fresh Herbs
This is a family favorite. In the time that it takes you to prepare the pasta you dinner will be ready!
Read more »This is a family favorite. In the time that it takes you to prepare the pasta you dinner will be ready!
Read more »Simple, fast and downright delicious!
Read more »This is one of the most wonderful summer pasta dishes, for its unexpected freshness and lightness…
Read more »This is a low-fat way to prepare savory, moist chicken. Serve over linguini or creamy polenta.
Read more »A creamy and delicious dish that will no doubt become one of your favorites!
Read more »Chicken Marsala alla Famiglia Gambino Print Recipe type: Main Dish Author: Dr. Dean Gambino Serves: 4 Ingredients 2-8 oz. chicken breasts cut into halves and pounded into 1/2 in. thickness Fresh ground black pepper Kosher salt 1 egg 1/4 cup sparkling water Fresh Italian Parsley 1/2 cup all-purpose flour 2 tbsp. QCOM Tuscan Estate Extra …
Read more »Chicken with Artichoke & Sun Baked Tomato Stuffed Olives Print Recipe type: Main Dish Author: del Piero Serves: 4 Ingredients 2-8 oz. chicken breasts cut in halves and pounded into 1/2 in. thickness Kosher salt Fresh ground pepper 1 cup flour + 2 tbsp to thicken sauce 3 tbsp. QCOM Chili Olive Oil 2 cloves …
Read more »Fiery Lemon Linguine Print Recipe type: Main Dish Author: del Piero Serves: 4 Ingredients 1 lb. Linguine 1/2 cup QCOM Chili Oil 1/4-1/2 red pepper flakes 2-3 sprigs Italian parsley, chopped 1/2 lemon, zested 3 tbsp. toasted pine nuts 1/4 cup Parmesan 1 cup reserved pasta cooking water Instructions Cook pasta in a large pot …
Read more »This is an olive oil based sauce, very easy to prepare and incredibly tasty.
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