
| Herb and Lemon Stuffed Turkey |
Recipe type: Main Dish
Author:
Prep time: 30 mins
Cook time: 4 hours
Total time: 4 hours 30 mins
Serves: 4
The best stuffed turkey!
Ingredients
- 1 whole turkey (15 – 18 lbs.)
- 1 cup QCOM Meyer Lemon Extra Virgin Olive Oil
- 3 fresh lemons
- 6 sprigs rosemary
- 1 bunch of parsley
- cup honey
- salt & pepper to taste
Instructions
- In a blender combine oil, honey, half the bunch of parsley (leaves only), one sprig of rosemary (leaves only), juice and zest on one lemon, and a pinch of salt and pepper.
- Then blend until well combined.
- With rest of the rosemary and parsley stuff it into the cavity of the turkey.
- Then slice the two lemons into wheels and also put into cavity.
- Baste turkey with glaze before roasting then after two hours baste every hour until done.
Serving size: 4


