
| Chili Lime Grilled Corn |
Recipe type: Sides & Salads
Author:
Prep time: 15 mins
Cook time: 7 mins
Total time: 22 mins
Serves: 8
A quick, healthy and delicious addition to any meal!
Ingredients
- 2 tbsp. kosher salt
- 8 ears fresh sweet corn
- 4 tbsp. QCOM Chili Olive Oil
- 4 tbsp. QCOM Mexican Lime Oil
- 4 tbsp. chili powder
Instructions
- Preheat grill to medium high.
- Bring 6 qts. of salted water to a boil.
- Add the corn and boil for seven minutes, remove and set aside.
- In a small bowl, whisk remaining ingredients together.
- Grill corn until lightly charred. Baste corn with oil mixture before serving.
- Enjoy
Serving size: 8


