| White Truffle Green Bean Casserole |
Recipe type: Sides & Salads
Author:
Prep time: 15 mins
Cook time: 25 mins
Total time: 40 mins
Serves: 8
The perfect compliment to any meal.
Ingredients
- 8 cups green beans (cut and cooked, but still firm)
- 2 cups mushrooms, sliced
- 1/2 cup onions, chopped
- 1 cup whole milk
- 1 1/2 cups heavy cream
- 3 tsp. soy sauce
- 2 tbsp. QCOM White Truffle Oil
- 1 cup Parmesan cheese, grated
- 1 tbsp. QCOM Tuscan Estate Extra Virgin Olive Oil
- Salt to taste
Instructions
- Heat QCOM Tuscan Estate Extra Virgin Olive Oil in medium sauté pan over med-high heat and add mushrooms and onion.
- Sauté 2-3 minutes, then add cream, milk and soy sauce.
- Add green beans and toss to coat.
- Salt and pepper to taste.
- Place into cassserole dish and top with Parmesan cheese.
- Bake for 25 minutes or until bubbling.
- Drizzle with QCOM White Truffle Oil before serving.
Serving size: 8
Notes
Wine Pairing: Pinot Grigio